Sosialisasi dan Edukasi Produk Keuangan Syariah Bagi Penguatan UMKM di Cinere Depok

Faisal  Marzuki; Faizi Faizi; Ayunita Ajengtiyas Saputri  Mashuri

doi:10.53363/bw.v2i3.111

Authors

Faisal Marzuki Universitas Pembangunan Nasional Veteran Jakarta
Faizi Faizi Universitas Pembangunan Nasional Veteran Jakarta
Ayunita Ajengtiyas Saputri Mashuri Universitas Pembangunan Nasional Veteran Jakarta

DOI:

https://doi.org/10.53363/bw.v2i3.111

Keywords:

Socialization , Education, MSMEs, Islamic Finance, Sosialisasi , Edukasi, UMKM, Keuangan Syariah

Abstract

MSME players in Indonesia must be literate in information on Islamic financial products, the number of which is very varied and complex. For example, the financing of Mudharabah, Musyarakah, Istisna', Salam, Ijarah, Qard, Rahn, and so on (Zaini et al., 2019). The complexity of this sharia contract must be massively and systematically socialized to our MSME actors, which are very large in number. The goal is not only to improve the quality of Islamic financial literacy, but also as a means of obtaining convenience in obtaining complete and useful information about the availability of Sharia financing products and the application mechanism in obtaining this service so that the needs of capital fulfillment, business development for MSMEs or other consumptive needs can be met with sharia schemes in accordance with Islamic principles (Faizi & Shuib, 2021). Information like this has not been obtained by the public, especially MSME actors

Downloads

Download data is not yet available.

References

Abbas, J., Arfiansyah, A. P., & Ahmad, M. (2020). Direktori Pembiayaan Syariah Untuk UMKM. Komite Nasional Ekonomi dan Keuangan Syariah (KNEKS).

Faizi. (2021). Pengembangan Produk Perbankan Syariah di Indonesia: Teori dan Praktik (pertama). Pustaka Harakatuna.

Faizi, F., & Shuib, M. S. Bin. (2021). Fatwa on Sharia Products and Its Role in The Development of Islamic Finance Industry. Islamadina: Jurnal Pemikiran Islam, 22(2), 189–207.

Pemkot Depok Konsen terhadap Perkembangan UMKM. (2022). Berita.Depok.Go.Id.

Puspaningtyas, M., Sulastri, S., & Putri, D. M. (2020). Sertifikat Halal Bagi Produk Makanan dan Minuman untuk Meningkatkan Citra UMKM di Kabupaten Blitar. Jurnal Pengabdian Kepada Masyarakat, 9(2), 101. https://doi.org/10.30999/jpkm.v9i2.647

SARIFAH, F. (2021). Kewajiban Sertifikasi Halal Menurut Undang-Undang Nomor 33 Tahun 2014 Tentang Jaminan Produk Halal dan Undang-Undang Nomor 11 Tahun 2020 Tentang Cipta Kerja pada Produk Pangan Olah. Jdih.Kalteng.Go.Id.

Zaini, F., Bin Shuib, D. M. S., & bin Ahmad, D. M. (2019). the Prospect of Sharia Banking in Indonesia (Opportunities, Challenges and Solutions). International Journal of Business Management and Economic Review, 02(04), 01–14. https://doi.org/10.35409/ijbmer.2019.2401