PEMBERDAYAAN KADER REMAJA DALAM PEMANTAUAN STATUS GIZI UNTUK PENCEGAHAN OBESITAS DI SMP KABUPATEN SOPPENG

Andi Selvi  Yusnitasari; Marini Amalia  Mansur; Suci  Rahmadani; Handini  Damayanti; Andi Tis’a  Ramadhani; Khaeratun  Hisan

doi:10.53363/bw.v3i3.213

Authors

Andi Selvi Yusnitasari Universitas Hasanuddin
Marini Amalia Mansur Universitas Hasanuddin
Suci Rahmadani Universitas Hasanuddin
Handini Damayanti Universitas Hasanuddin
Andi Tis’a Ramadhani Universitas Hasanuddin
Khaeratun Hisan Universitas Hasanuddin

DOI:

https://doi.org/10.53363/bw.v3i3.213

Keywords:

obesity, nutritional status, youth cadres, obesitas, status gizi, kader remaja

Abstract

The health problems experienced by adolescents today are the triple burden of malnutrition, namely undernutrition, excess nutrition (obesity), and iron deficiency anemia. School is an environment that has an important role in conveying health information to adolescents. Therefore, it is necessary to empower youth cadres in schools so that nutritional status monitoring can be carried out independently and periodically. Community service activities were carried out at SMPN 1 Soppeng by involving 10 students as training participants. After being trained to measure nutritional status, students practice measuring other students. The measurement results illustrate that the average nutritional status of adolescents is normal (44%). However, the prevalence of wasting is quite high, reaching 32% and the prevalence of obesity is up to 24%. Therefore, the school needs to measure the nutritional status of students on a regular basis so that interventions can be carried out to improve the nutritional status of students so that healthy and achieving students can be produced

Downloads

Download data is not yet available.

References

Prasetyaningrum, Yunita Indah, dll. 2021. Pelatihan Pemantauan Status Gizi bagi Kader Remaja di Masa Pandemi Covid-19. Webinar Abdimas 4.

Balitbangkes. 2019. Laporan Riskesdas 2018. Jakarta: Lembaga Penerbit Badan Penelitian dan Pengembangan Kesehatan.

Kopelman, P. G., Caterson, I. D., & Dietz, W.H. 2010. Clinical Obesity in Adults and Children: Third Edition. In Clinical Obesity in Adults and Children: Third Edition. https://doi.org/10.1002/9781444307627.

Anggraini, Nourmayansa Vidya, dkk. 2021. Peran Kader Kesehatan Remaja dalam Mengurangi Risiko Kelebihan Berat Badan di Kalangan Remaja SMP Jakarta. Journal of Health Educational and Literacy; 4(1).

Zimmer-Gembeck, M.J. 2017. The development of romantic relationship and adaptations in the system of peer relationships. Supplement article;31(6): 216-225.

Badan Pusat Statistik. Kabupaten Soppeng dalam Angka 2022. Soppeng: BPS Kabupaten Soppeng.

Kartika, Putra Maulana Dwi Kartika, Faridha Nurhayati. 2021. Status Gizi Siswa SMP Negeri 1 Ngronggot di Masa Pandemi Covid-19. Bima Loka: Jurnal Pendidikan Jasmani; 1(2): 52-59.

Juniartha, I Gusti Ngurah, Yanti, Ni Putu Emy Darma. 2020. Gambaran Status Gizi Siswa Sekolah Menengah Pertama (SMP) Di Kuta, Bali. Community of Publishing In Nursing; 8(2).

Kemenkes RI. 2020. Panduan Gizi Seimbang Pada Masa Pandemi COVID-19. Jakarta: Kementerian Kesehatan RI.